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South Tyrolean cuisine – just enjoy

We know from experience that our guests either book our “half-board+ just Alpine” with rich breakfast from buffet with regional products, afternoon coffee and tea from the buffet, and our popular  five/six -course menu,  or they simply decide from day to day.

The menu combines traditional Tyrolean cuisine with Mediterranean influences, served by our trusted staff at the Alpinhotel.-

At breakfast too it’s up to our guests to decide if they’d prefer the small Italian-style breakfast -cappuccino, orange juice, brioche – at the modern hotel bar or the rich “just alpine” breakfast buffet with Tyrolean corner and a large variety of products.

Guests at the Alpinhotel pay just for what they choose and use.